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Who does not like cranberry? Very few people will answer this question. For the rest of this holiday season, cranberry sauce will have its place on the family table. Just know this: Americans will eat or drink more than 18 pounds of cranberry this holiday season. So cranberry grown and produced by small family farms, has become a very important staple in our food systems. Organic farmers are growing more and more of the stuff. Organic berries sell for a higher price. Some people eat cranberry every day of the year. It is not only during the holiday season that cranberry is used. It is at its highest peak during the season.
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